GlyPro® Series Premixes bakeng sa likhoho

Tlhaloso e Khutšoanyane:

Tlhaloso e Khutšoanyane:

Sehlahisoa se loketse likhoho 'me se na le mefuta e meraro, e sebetsang ho Layer, broilers le likhoho tsa Breeding. E ruile livithamini le liminerale tse fapaneng.

Kamohelo:OEM / ODM, Trade, Wholesale, Itokiselitse ho romelloa, SGS kapa tlaleho e 'ngoe ea tlhahlobo ea mokha oa boraro
Re na le lifeme tse hlano China, FAMI-QS/ ISO/ GMP Certified, tse nang le mohala o felletseng oa tlhahiso. Re tla laola ts'ebetso eohle ea tlhahiso bakeng sa hau ho netefatsa boleng bo phahameng ba lihlahisoa.
Lipotso life kapa life tseo re thabelang ho li araba, pls romella lipotso le litaelo tsa hau.


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

GlyPro®-X811-0.1% - Vithamine & Mineral Premix bakeng sa Layer

Lisebelisoa tsa Phepo Sebopeho se Tiisitsoeng sa Phepo Lisebelisoa tsa Phepo Sebopeho se Tiisitsoeng sa Phepo
Ho joalo, mg/kg 6800-8000 VA, IU 39000000-42000000
Fe, mg/kg 45000-70000 VD3, IU 14000000-16000000
Mong, mg/kg 75000-100000 VE, g/kg 100-120
Zn, mg/kg 60000-85000 VK3(MSB),g/kg 12-16
Ke, mg/kg 900-1200 VB1,g/kg 7-10
Se, mg/kg 200-400 VB2,g/kg 23-28
Co, mg/kg 150-300 VB6,g/kg 12-16
Folic acid, g/kg 3-5 VB12,mg/kg 80-95
Niacinamide, g/kg 110-130 Pantothenic acid, g/kg 45-55
Biotin, mg/kg 500-700 / /

SUSTAR GlyPro®-X811-0.1% - Vithamine & Mineral Premix bakeng sa Layer

The premix e fanoeng ke Sustar for layer ke motsoako o felletseng oa livithamini le li-trace elements, tse kopanyang glycine chelated trace elements le inorganic trace elements ka karo-karolelano ea mahlale 'me e loketse ho fepa lihlopha.

Sehlahisoa se sebetsang hantle:
Eketsa ho thatafala ha khetla le ho fokotsa sekhahla sa ho qhotsoa ha lehe
Eketsa nako ea tlhoro ea tlhahiso ea mahe
 Ntlafatsa sekhahla sa tlhahiso ea mahe le ho fokotsa sekhahla sa mahe a litšila

Mehato ea Tekheniki:
Ho sebelisa theknoloji ea ho etsa mohlala oa trace element ho lekanya ka nepo glycine chelated trace elements le inorganic trace elements ho ka ntlafatsa boleng ba likhaketla tsa mahe le ho fokotsa sekhahla sa ho robeha ha mahe.
Ho eketsa ferrous glycinate ho thusa ka ho monya tšepe ka potlako le ho fokotsa tšenyo ea mala.
 Fokotsa ho mela ha likhetla tsa mahe, etsa hore likhetla tsa mahe li be tenya le ho ba matla, etsa hore enamel e khanye, 'me u fokotse sekhahla sa mahe a litšila.

GlyPro®-X812-0.1% - Vithamine & Mineral Premix bakeng sa Broiler

Lisebelisoa tsa Phepo Sebopeho se Tiisitsoeng sa Phepo Lisebelisoa tsa Phepo Sebopeho se Tiisitsoeng sa Phepo
Ho joalo, mg/kg 8000-11000 VA, IU 30000000-35000000
Fe, mg/kg 25000-40000 VD3, IU 9000000-11000000
Mong, mg/kg 90000-120000 VE, g/kg 80-120
Zn, mg/kg 75000-100000 VK3(MSB),g/kg 13-18
Ke, mg/kg 900-1400 VB1,g/kg 9-12
Se, mg/kg 250-400 VB2,g/kg 25-30
Co, mg/kg 150-250 VB6,g/kg 18-22
Folic acid, g/kg 3-5 VB12,mg/kg 90-120
Niacinamide, g/kg 180-220 Biotin, mg/kg 450-550
Pantothenic acid, g/kg 50-70 / /

GlyPro®-X812-0.1% - Vithamine & Mineral Premix bakeng sa Broiler

 

Broiler premix e fanoeng ke Sustar ke motsoako o feletseng oa divithamini le trace elements, e kopanyang glycine chelated trace elements le inorganic trace elements ka karo-karolelano ea saense, e leng se etsang hore e tšoanelehe bakeng sa phepo ea likhoho.

Broiler premix e fanoeng ke Sustar ke motsoako o feletseng oa divithamini le trace elements, e kopanyang glycine chelated trace elements le inorganic trace elements ka karo-karolelano ea saense, e leng se etsang hore e tšoanelehe bakeng sa phepo ea likhoho.

Sehlahisoa se sebetsang hantle:
Ho etsa khekhe ea likhoho tsa nama hore e be khubelu le ho benya, le moriri o benyang
Ho matlafatsa maoto le manala a likhoho tsa nama
Ho fokotsa tahlehelo ea marotholi le ho ntlafatsa boleng ba nama
Ho potlakisa sekhahla sa kholo ea likhoho, le ho ntlafatsa ts'ebetso ea kholo

Mehato ea Sehlahisoa:
Ho amohela theknoloji ea mohlala ea trace element, ho lekanya ka nepo likarolo tsa glycine chelated trace le inorganic trace elements, ho fana ka liminerale le livithamine tse hlokahalang bakeng sa kholo e potlakileng ea masiba a broiler, letlalo le masapo, ho qoba masiba hore a se ke a robeha kapa a oela, ho etsa hore masiba a benye, manala le maoto a be matla haholoanyane.
Ho kopanya ferrous glycine le ferrous sulfate ho etsa bonnete ba ho monya ka potlako ha li-ion tse nang le ferrous, ho fokotsa tšenyo ea li-ion tse feteletseng tsa chyme ho mala, le ho sireletsa mala; Ka nako e ts'oanang, e khothalletsa tlhahiso ea hemoglobin, e ntlafatsa phepelo ea oksijene maling le phallo ea mali, 'me e etsa hore khekhe e be khubelu le ho benya.
 Phepo e nepahetseng le e leka-lekaneng ea liminerale e ka matlafatsa sesole sa 'mele, ea fokotsa khatello ea oxidative, ea ntlafatsa ts'ebetso ea polao, le ho fokotsa tahlehelo ea marotholi.

GlyPro®-X812-0.1% - Vithamine & Mineral Premix bakeng sa ho tsoalisa likhoho

Lisebelisoa tsa Phepo
Sebopeho se Tiisitsoeng sa Phepo Lisebelisoa tsa Phepo Sebopeho se Tiisitsoeng sa Phepo
Ho joalo, mg/kg 7000-10000 VA, IU 45000000-55000000
Fe, mg/kg 30000-60000 VD3, IU 14000000-17000000
Mong, mg/kg 70000-95000 VE, g/kg 110-140
Zn, mg/kg 65000-85000 VK3(MSB),g/kg 10-15
Ke, mg/kg 1000-1700 VB1,g/kg 9-12
Se, mg/kg 250-400 VB2,g/kg 25-30
Co, mg/kg 200-400 VB6,g/kg 18-22
Folic acid, g/kg 3-5 VB12,mg/kg 90-120
Niacinamide, g/kg 100-140 Biotin, mg/kg 450-550
Pantothenic acid, g/kg 40-70 / /

SUSTAR GlyPro®-X812-0.1% - Vithamine & Mineral Premix bakeng sa ho tsoalisa likhoho

The premix e fanoeng ke Sustar bakeng sa ho ikatisa likhoho ke motsoako o felletseng oa livithamine le trace elements. Sehlahisoa sena se kopanya glycine chelated trace elements le inorganic trace elements ka karo-karolelano ea mahlale, e etsa hore e tšoanelehe bakeng sa ho ikatisa likhoho.

Sehlahisoa se sebetsang hantle:
Ho ntlafatsa sekhahla sa ho tsoala, ho qhotsoa, ​​le lebelo la ho phela ha linonyana tse tsoalang li ka lelefatsa nako ea ho tsoala ha likhoho.
Ho matlafatsa sesole sa 'mele sa linonyana tse tsoalang le ho eketsa bokhoni ba tsona ba ho hanela mafu

Mehato ea Sehlahisoa:
Ka ho sebelisa thekenoloji ea mohlala oa trace element le ho lekanya ka nepo likarolo tsa glycine chelated trace le likarolo tsa tlhaho tsa tlhaho, sekhahla sa ho se sebetse ha lehe se ka fokotsoa, ​​sekhahla sa ho tsoala le ho qhotsoa se ka ntlafatsoa, ​​​​'me boemo ba bophelo bo botle ba bana bo ka ntlafatsoa,' me palo ea ho pholoha e ka eketseha.
 Phepo e nepahetseng le e leka-lekaneng ea liminerale e ka matlafatsa 'mele ea ho itšireletsa mafung le mafu, ea fokotsa khatello ea kelello ea oxidative, le ho lelefatsa lilemo tsa ho tsoala ha likhoho.

 

Q1: Na u khoebo ea k'hamphani kapa moetsi?
Re baetsi ba lifeme tse hlano Chaena, ba fetisang tlhahlobo ea FAMI-QS/ISO/GMP

Q2: Na u amohela ho itlhophisa?
OEM e ka amoheleha.Re ka hlahisa ho latela matšoao a hau.

Q3: Nako ea hau ea ho fana ka nako e kae?
Ka kakaretso ke matsatsi a 5-10 haeba thepa e le teng. kapa ke matsatsi a 15-20 haeba thepa e le sieo.

Q4: Lipehelo tsa hau tsa tefo ke life?
T/T, Western Union, Paypal joalo-joalo.

Q5: U na le litifikeiti life?
Khamphani ea rona e fumane setifikeiti sa tsamaiso ea boleng ba IS09001, netefatso ea sistimi ea taolo ea polokeho ea lijo ea ISO22000 le FAMI-QS ea sehlahisoa se sa fellang.
Ka kopo ikopanye le rona bakeng sa lintlha tse ling.

Q6: Ho thoe'ng ka litefiso tsa ho romella?
Litšenyehelo tsa ho romela thepa li itšetlehile ka tsela eo u khethang ho fumana thepa ka eona. Express hangata ke tsela e potlakileng empa hape e turu haholo. Ka thepa ea leoatleng ke tharollo e molemohali bakeng sa chelete e ngata. Hantle-ntle litefiso tsa thepa re ka u fa tsona ha feela re tseba lintlha tse qaqileng tsa palo, boima le tsela.
Ka kopo ikopanye le rona bakeng sa lintlha tse ling.

Q7: Phapano ke efe lipakeng tsa lihlahisoa tsa hau indastering?
Lihlahisoa tsa rona li khomarela mohopolo oa boleng ba pele le lipatlisiso tse fapaneng le nts'etsopele, 'me li khotsofatsa litlhoko tsa bareki ho latela litlhoko tsa litšobotsi tse fapaneng tsa sehlahisoa.
Ka kopo ikopanye le rona bakeng sa lintlha tse ling.


  • E fetileng:
  • E 'ngoe:

  • Ngola molaetsa wa hao mona mme o re romele wona