Joaloka moetsi ea etelletseng pele indastering, k'hamphani ea rona e motlotlo ho fana ka mefuta e fapaneng ea lihlahisoa tsa boleng bo holimo ho kenyelletsa chelates tse nyane tsa peptid le amino acid chelates. Ka boitelo ba rona ba bokhabane le boitlamo ba ho khotsofatsa bareki, re fetohile balekane ba tšepahalang ba lik'hamphani tse ngata tse tsebahalang indastering ea phepelo ea liphoofolo.
Tlhaloso ea Khampani:
Re motlotlo haholo ka lifeme tsa rona tse hlano tsa morao-rao tse fumanehang Chaena, tse ithorisang ka tlhahiso e tsotehang ea selemo le selemo ea ho fihla ho lithane tse 200,000 tsa metric. Tekanyo ena e ikhethang e re lumella ho fihlela litlhoko tsa bareki ba rona ba bohlokoa ka katleho le ka bokhabane. Ho feta moo, re fumane litifikeiti tsa maemo a holimo tse kang FAMI-QS/ISO/GMP, tse tiisang hore ho latela melaoana ea boleng le polokeho. Ho feta moo, litšebelisano tsa rona tsa nako e telele le mekhatlo e tsebahalang joalo ka CP, DSM, Cargill, le Nutreco li sebetsa e le bopaki ba ho ts'epahala le ho ts'epahala ha rona 'marakeng.
Tlhaloso ea Sehlahisoa:
Li-peptide tsa rona tse nyane tsa limolek'hule, tse nkiloeng ho protheine e hloekileng ea meroho enzymatic hydrolysis, li fana ka mohloli o mongata oa li-amino acid tsa bohlokoa. Tsenali-amino acidli bohlokoa bakeng sa bophelo bo botle le kholo ea liphoofolo. Ho feta moo, re fana ka mefuta e mengata ea amino acid chelates ho kenyelletsakoporo, tšepe, manganese, lezinki. Li-chelate tsa rona li bonts'a botsitso bo ikhethang ba lik'hemik'hale, li fokotsa kotsi ea ho senya livithamini le mafura lijong. Ho kenyelletsa li-chelate tsena phepelong ea lijo tsa hau ho ka ntlafatsa boleng ba eona ka kakaretso, ho fella ka liphoofolo tse phetseng hantle le tse behang haholo.
Melemo ea Boleng:
Khamphani ea rona, boleng ke ba bohlokoa haholo. Re boloka mehato e thata ea taolo ea boleng nakong eohle ea ts'ebetso ea rona ea tlhahiso ho netefatsa hore lihlahisoa tsa rona li lula li le maemong a holimo. Ka ho sebelisa theknoloji e tsoetseng pele le tlhahlobo e tiileng ea boleng, re tiisa hore li-chelate tsa rona tsa amino acid le li-peptid chelate tse nyane li phethahatsa litlhoko tsa phepo ea liphoofolo, ho li nolofalletsa ho atleha. Ka ho khetha lihlahisoa tsa rona, u ka ba le ts'epo ea ho fa liphoofolo tsa hau phepo e ntle ka ho fetisisa bakeng sa bophelo bo botle le ts'ebetso ea tsona.
Melemo ea Theko:
Ntle le boitlamo ba rona ba boleng, re boetse re ikitlaelletsa ho fana ka litheko tsa tlholisano bakeng sa lihlahisoa tsa rona. Ka mekhoa e metle ea tlhahiso le moruo o moholo, re khona ho fana ka tse ikhethangchelate ea amino acidka theko ea theko e tlase. Re lumela hore boleng ha boa lokela ho tla ka litšenyehelo tse phahameng, 'me litheko tsa rona li bontša boikitlaetso ba rona ba ho etsa hore lijo tsa maemo a holimo li fumanehe ho lihoai, bahlahisi bohle le bahlahisi bohle.
Qetello:
Re u mema hore u etele lephephe la rona 'me u kopane le rona ho ithuta haholoanyane ka lihlahisoa tsa rona le ho buisana ka hore na re ka fihlela litlhoko tsa hau joang. Sehlopha sa rona sa litsebi se tla ba teng ho araba lipotso leha e le life le ho fana ka lintlha tse qaqileng ka chelate ea rona ea amino acid le chelate e nyenyane ea peptid. Ntle le moo, o ka ikopanya le rona inthaneteng ho buisana ka litlhoko tsa hau le ho hlahloba menyetla ea ho sebelisana le rona. Re labalabela monyetla oa ho u sebeletsa le ho kenya letsoho katlehong ea khoebo ea hau.
Nako ea poso: Sep-18-2023
